Autumn Epidemic

08.08.2023

Immunomodulating Effects of Fungal Beta-Glucans: From Traditional Use to Medicine


Source: Nutrients Authors: van Steenwijk H, Bast, A and de Boer A.

Beta-glucans derived from mushrooms are bioactive long-chain polysaccharide compounds, insoluble in water and with immunomodulatory properties. Knowledge of the action and functions of beta-glucans, which have been used in traditional medicine for centuries, is developing thanks to modern immunological and biotechnological methods.

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Immunomodulating Effects of Fungal Beta-Glucans: From Traditional Use to Medicine

This review has highlighted the potential application of fungal beta-glucans—immunomodulators that have been used in traditional Chinese medicine for centuries—in nutrition and medicine. From this review, it can be concluded that fungal glucans may play a promising role within both perspectives, and that there are possibilities to give traditional medicine an immunological application in both medicinal products and foods. Depending on the dosage, formulation, efficacy, safety profile, and route of administration, the immunomodulating effects that can be expected from fungal beta-glucans can either be considered a pharmaceutical effect (treating or curing a disease) or as a health effect originating from foods, focusing on the prevention of negative health effects.

In Europe, claims on health benefits are strictly regulated, with EFSA reviewing the scientific evidence that supports putative statements about health effects. As shown in this paper, all applications for putative health claims related to stimulation of the immune system and defense against pathogenic microorganisms have so far been rejected. Since EFSA has only approved immune claims for six vitamins and four essential trace elements, it can only be speculated that the temptation to add these ingredients to products is growing, rather than stimulating research into innovative foods. Comparing the evidence base of the putative health effects of fungal beta-glucan supplements with the guidance documents on immune support health claims, but even more importantly, the guidance documents on substantiating immune stimulation and pathogen defense by food products, it is shown that fungal glucans could play a role in supporting and maintaining health and, thus, can be seen as a good health-promoting substance from food—which could mean that this effect may also be claimed if approved.

In addition to these developments related to food uses of beta-glucan-containing supplements, beta-glucans could also hold a novel position in Western medicine, as the concept of trained immunity is relatively new and has not been investigated to a larger extent. The new insights and developments in trained immunity may lead to the possible application of fungal beta-glucans as NSIs in Western medicine. Due to the experience from Asian medicine and the relatively favorable safety profile, lentinan (i.v.) could potentially be a suitable fungal glucan within this new field of immunity. However, additional (preclinical) safety studies must first be performed to be eligible as a medicine in Europe. Imprime PGG, which is currently going through the stages of drug development, is another fungal beta-glucan worth investigating. Finally, given the different ways to purify and process beta-glucans, one of the biggest challenges remains the standardization and proper characterization of the active compounds themselves. However, with the help of modern immunological and biotechnological methods, increasing insights are gained into immunomodulating fungal beta-glucans, with potential applications both in foods and pharmaceutical products.

Immunomodulating Effects of Fungal Beta-Glucans: From Traditional Use to Medicine Nutrients. 2021 Apr; 13(4): 1333. Published online 2021 Apr 17. doi: 10.3390/nu13041333

Cases of children presenting to emergency departments for asthma exacerbations in major Canadian cities were reviewed during 3 weeks of September 2001. Microbiology of the nasal mucosa using PCR* was used with specific identification of human rhinoviruses, adenoviruses, influenza A and B viruses, parainfluenza 1 to 3, coronaviruses 229E and OC43, RS A and B viruses and Chlamydia pneumoniae and Mycoplasma pneumoniae. The results are shown in the figure above.


* PCR ang. polymerase chain reaction technique – it is the most sensitive diagnostic microbiological test that allows the detection of DNA or RNA of a virus, bacteria or other organism. This highly sensitive analytical method uses advanced molecular biology techniques.

WHY DOES BACK TO SCHOOL CONTRIBUTE TO THE EPIDEMIC?

Children who return to school after the summer holidays are at risk of viral infections, most commonly rhinoviruses, after they have not been exposed to them for many weeks. Late summer is a time of high levels of environmental allergens and they are common in the school environment. Back to school is also a time of high stress, which can worsen asthma symptoms in children. Viral infection is a direct trigger of asthma exacerbations, it is probably the combination of all these factors that is the cause of the September epidemic.

The seasonality of rhinovirus infections at the end of summer and beginning of autumn must have some variability over time. One should therefore expect some volatility during the September epidemics. However, the peak in the number of hospitalizations in the 13 years of observation of the authors invariably occurred within 3 weeks of starting school, suggesting that starting school is per se a necessary condition for accelerating the transmission of rhinovirus infections to the epidemic level. This hypothesis is supported by data from those countries where school starts on a different date. For most children in Canada and England, school usually starts after the summer break on September 1. In Scotland and Sweden, school usually starts in the 3rd week of August. The greatest peak in hospital admissions for an asthma exacerbation in all these 4 countries occurs exactly 3 weeks after returning to school, regardless of the variation in the timing of summer holidays, as graphically depicted in the figure below.

Figure: Number of hospitalizations, presented as a multiple of the average, broken down by individual weeks during the year, in selected countries.

HOW CAN WE PROTECT OUR CHILDREN?

Phytomedica offers a proven preparation that strengthens the immunity of both children and adolescents as well as adults. It is Immulina in the form of a tasty syrup for small children or people who have trouble swallowing capsules and in the form of capsules for adolescents and adults.

Figure: Consumption of preparations providing a special extract of Spirulina platensis within a few days triggers various mechanisms of non-specific immunity.

Studies have confirmed that the active ingredient of both preparations - a special extract of Spirulina platensis (LECPEEN) activates the mechanisms of innate immunity. Immunity that does not threaten to trigger chronic immune processes. The improvement of immunity occurs quickly, because within a few days (4 - 5 days) from the start of the treatment. This is manifested by an increase in the production of protective antibodies for the mucous membranes (IgA), an increase in the production of proteins (cytokines, especially IL-6) involved in the immune processes and stimulates a number of other substances (lymphokines, IFN-γ) and stimulates the cells of the immune system (m among others NK lymphocytes).

Conclusion:
it is worth strengthening children's immunity from the beginning of September!

REFERENCES

Structure of the Immune System

The immune system is a very complex structure consisting of cells, tissues and organs that work together to protect (defend) our body against "foreign" invaders . . .

How the Immune System Works?

It is one of nature's most fascinating inventions. It easily protects us against billions of bacteria, viruses and pathogens. We don't realize that the immune system . . .

Immunodeficiencies

Immunodeficiencies are disorders of the immune system that are characterized by a reduced or lack of ability to . . .

Maintain Healthy Immune System

If we are not dealing with an immune system disease, it is usually enough to use a few simple . . .

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Source: Memorial Sloan Kettering Cancer Center Library / LibGuides / COVID Impacts / Immune Dysfunction

Detailed information and resources on the long-term health consequences of COVID-19 infection and the broad social impacts of the COVID-19 pandemic.

One of the most concerning long-term effects of COVID-19 is the dysregulation and dysfunction of the immune system.

08.08.2023

Source: Nutrients Authors: van Steenwijk H, Bast, A and de Boer A.

Beta-glucans derived from mushrooms are bioactive long-chain polysaccharide compounds, insoluble in water and with immunomodulatory properties. Knowledge of the action and functions of beta-glucans, which have been used in traditional medicine for centuries, is developing thanks to modern immunological and biotechnological methods.

04.08.2023

Source: Oncology Reports; Authors: Hiromi Okuyama Akira Tominaga, z Laboratory of Immunology, Faculty of Pharmacy, Osaka Ohtani University, Tondabayashi, Osaka 584-8540, Japan

Spirulina lipopolysaccharides inhibit tumor growth in a Toll-like receptor 4-dependent manner by altering the cytokine milieu from interleukin-17/interleukin-23 to interferon-γ